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Papayas SOD wine is a cool honeydew to youth, a prolonged life spring to senior, an energy source to men, and a nourishing complexion drink to women.   Let its fragrant drip into your heart as an energy supply to make your life prolonged! 
Active wine in juice of papaya Introduction Papaya Family
番 木 瓜 S·O·D 酒

3. The product contains ALA≥10mg/100ml, it is the important composition to produce the organism cell of human body, and it is the necessary material to keep health.

[The function of ALA]
ALA is unsaturated fatty acid from the green plants. The human body can’t produce itself. It must be obtained from nature world. Therefore, it is necessary to the human body. After entering to the human body, under the function of dehydrogenation lipase and prolonging carbon chain lipase, inside of the human bodies metabolism, the unsaturated fatty acid will derive EPA, DHA, prostaglandin and the former of white three alkene. EPA has a characteristic of anti-inflammation,anti-thrombosis, anti-disorder of rhythm of heart, lowing blood fat, diastole of blood vessel. It also can adjust the central nervous system including water equilibrium, health of skin, liver function and digestion. Many scientists studied to prove: ALA is good for preventing with cure coronary heart disease, diabetes, rheumatism, dermatitis, depression, neuropathy, dementia, allergy, asthma, nephritis and chronic pulmonary tuberculosis. At the same time, DHA is an important part of brain phosphatide and retina phosphatide. It has a function to decide the growth of intelligence and retina. Once the human is lacking ALA, it will cause the metabolic disorder of organism adipose tissue, leading to immunity reduced, body fatigued, sight weaken, atheroseclerosis. Especial for babies and teen-agers, it will seriously affect their regular growth of intelligence and retina. So, the Organization of Agriculture and Grain of the Unite Nations and WHO issued a joint statement: in view of the importance of ALA and the common situation of short of it among the human being, they decide to spread ALA in the worldwide specially. The developed countries of United States, England, France, and Japan etc. legislate that the food should be allowed to sell only after adding ALA in the food. In our country, there are also short of ALA in meal commonly. The capacity of absorbability is not enough as half as the recommendation of WHO. The medical science field and the experts of nourishment appeal our government to make a law to replenish ALA specially.
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